Guidelines, manuals and information booklets.
A campaign by the Italian Ministry of the Industry, General Direction for the Market Harmonization and for the Consumers' Protection.
A very useful methodological tool for the correct understanding of the Directive 2003/89/EC for the management of allergenic ingredients, with particular attention to problems deriving from the unintentional presence of an allergen - the so-called "cross-contact".
Stories and tales about panettone and pandoro, curiosities and secrets, ingredients and processing, vintage advertisements and nowadays commercials, praises and quotations in literature and theatre, researches on the economy and commercialization of these products.
The initiative of self-discipline by the Italian Christmas bakery products, in force since Christmas 2003.