AIDEPI, the first cereal and sweets associative benchmark in terms of consistency of associates, represents the National manufacturing industries of Pasta, Breakfast cereal, Chocolate and cocoa-based products, Ice creams, Sugar confectionery, Biscuits and other fine bakery products.
The association safeguards its members' interests by talking with institutions and administrations, either about the sector's regulations' development or as a propeller of activities aimed to the protection and promotion of the represented products.
On the occasion of the Third Week of Italian Cuisine in the World Aidepi promoted Italian pasta in South Africa with an in-depth event and show cooking dedicated to the Promoting Companies entitled “The Week of Italian Cuisine in The World 2018 – Pasta Passion in South Africa”, organized with the collaboration of ITA and as part of the "The Extraodinary Italian Taste" campaign for the enhancement of authentic Italian agri-food products in the world.
In the current month of March a new partnership between AIDEPI and the organization "SEEDS & CHIPS...
The AIDEPI will participate in the IPACK-IMA 2018 edition, as part of the partnership between the
Every 25th October World Pasta Day is celebrating annually since 1998. The 2017 edition is organi...
The Seventh Annual Assembly of the A.I.D.EP.I. It took place in Milan on 4 July, at the Swiss Cha...
Under the AIDEPI partnership with the research company on February 23, IRI held the presentation of